Events

Events list

11/06/10 American Dietetic Association Food and Nutrition Conference and Expo (FNCE)
09/29/10 World Congress 5th Annual Obesity Congress
09/29/10 American Academy of Family Physicians (AAFP) Scientific Assembly
08/31/10 Meals on Wheels Association of America, Inc.—MOWAA Annual Conference
08/31/10 NuGOweek 2010
08/22/10 15th World Congress of Food Science and Technology “Food Science Solutions in an Evolving World”
08/01/10 Internatoinal Association for Food Protection
07/24/10 Society for Nutrition Education Annual Conference “Child Nutrition: Action Today for a Healthy Tomo

View this video for information on how to "Be Food Safe" by cleaning, separating, cooking and chilling.

Is Gulf Seafood Safe to Eat?

By: Mary Alice Shreve Date: 7/28/10 As a Gulf Coast native, “cocktail and tartar sauce” were part of... more »
Navigating Food Nanotechnology

By: Kerry Robinson, RD Date: 7/26/10 I’m back in Washington, D.C. after a trip to the wonderful cit... more »
Make My Food Processed, Please!

By: Lindsey Loving Date: 7/23/10 Have you ever thought about how many foods we eat are more »

Knowledge is Reassuring: Communicating Benefits of Food Technology that Matter to Consumers | 7/15/2010

Food technology is a largely unfamiliar concept to most consumers. And, as with anything unfamiliar, more »
Kiss the Cook: Grilling Food Safety | 7/15/2010

As summer blows in on a warm and humid breeze, so come the days of cook-outs and ball games, barbequ more »
Assessing Dioxin Risks: An Update | 7/15/2010

Dioxin is one of the most controversial and thoroughly studied environmental contaminants in history more »