In July, Trends in Plant Science published an opinion piece on the psychology of opposition to biotechnology, entitled ‘Fatal Attraction: The Intuitive Appeal of GMO Opposition.’ The premise? We have strong scientific confidence in the fact that biotechnology is safe.
This week, with the release of Soda Politics, the Food Insight team consulted our e-readers. ‘Soda’ is one of those words that can be very divisive among dietitians, like those on the Food Insight team, and nutrition enthusiasts, like myself. In the interest of setting the stage, let’s start with what’s not up for debate. Soda doesn’t come with nutritional benefits. It’s not a necessary part of your nutrition. If it’s consumed in too great a quantity, it can throw off your calorie balance. Nobody is arguing that soda should flow down from the mountain top.
If you’re checking Facebook, watching morning shows, or answering calls from your mom, you’ve probably already seen the latest headline grab from Consumer Reports, claiming that your ground beef is, inevitably, going to kill you.
To celebrate this campaign season, we're sharing campaign posters for some of our favorite nutrient-powered foods. Take a look at our second candidate- tuna fish - to check out its vitamins, protein, and Omega-3s!
Sixteen years ago, I curled up on the couch with my father and grandfather. We cheered and cheered as Julie Foudy captained the US women’s team to the championship. Now, she’s championing smart nutrition! Her latest interview highlighted the importance of carbs, electrolytes, and sugar for intensity and endurance in sports. Here are a few of our faves:
There are a lot of rules that change when you’re pregnant. But thankfully for those of us who love to wake up to warm java, the need to cut out caffeine is a myth. In a scientific opinion on caffeine safety, the European Food Safety Authority (EFSA) just reconfirmed that caffeine intakes of up to 200 mg a day do not raise safety concerns for the fetus.
Before I joined the FoodInsight team, I’d spend work days in one of two ways. Some days, I’d be riding between African farms in the back of a pickup, learning the Nkole word for ‘thank you’ and seeing first-hand the barriers to and impact of technology for small farms. The rest of the time, I’d be thinking, talking, and writing about what I’d seen and how we can improve it.