Diet & Health

Blog entry | Feb 04 2010

By: Bridget Hollingsworth   Date: 2/5/10

Press Release | Feb 03 2010

(Washington, D.C., February 3, 2010) – As the Food and Drug Administration (FDA) and others consider various food labeling formats, recent research by the International Food Information Council Fou

Blog entry | Feb 01 2010

By: Wendy Reinhardt Kapsak, MS, RD   Date 2/2/10

Blog entry | Jan 31 2010

By: Food Insight Blog Contributors Date: 2/1/10

Blog entry | Jan 27 2010

By: Elizabeth Rahavi, RD   Date: 1/28/10

Blog entry | Jan 24 2010

By: Elizabeth Rahavi, RD   Date 1/25/10

Article | Jan 24 2010

Hydration BrochureThis publication addresses the common misperception that caffeine causes

Blog entry | Jan 21 2010

By: Kerry Robinson, RD   Date: 1/22/10

Blog entry | Jan 18 2010

By: Kerry Robinson, RD   Date: 1/19/10

Blog entry | Jan 13 2010

By: Ann Bouchoux   Date: 1/14/10

Blog entry | Jan 10 2010

By: Jania Matthews   Date 1/11/10

Blog entry | Jan 07 2010

By: Katie Burns Date: 1/8/10

Blog entry | Jan 05 2010

*Editors Note: Here at the International Food Information Council Foundation, we're always on the lookout for strong, science based materials on food and health.  Below is one example put toget

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