Ingredients & Nutrients

Blog entry | Mar 27 2015
This month’s issue of National Geographic arrived in mailboxes (yes, those still exist) covering a pretty heated topic: The War on Science. You can dig into their feature online, which covers everything from the anti-vaccination movement to fear of...
Press Release | Mar 25 2015
(Washington, D.C.) -  International Food Information Council (IFIC) Foundation Senior Vice President of Nutrition and Food Safety Marianne Smith Edge, MS, RD, LD, FADA provided oral comments today on the “Scientific Report of the 2015 Dietary...
Press Release | Mar 24 2015
Thank you for the opportunity to offer comments today. My name is Marianne Smith Edge, and I’m the senior vice president for nutrition and food safety at the International Food Information Council Foundation. We’re a nonprofit organization with a...
Blog entry | Mar 20 2015
“Aspartame Sensitivity? A Double Blind Randomised Crossover Study,” published in the journal PLOS One, is the latest in a long line of studies that confirm the safety of aspartame. Although some people have reported adverse reactions to aspartame (...
Blog entry | Mar 19 2015
This month’s issue of National Geographic arrived in mailboxes (yes, those still exist) covering a pretty heated topic: The War on Science. You can dig into their feature online, which covers everything from the anti-vaccination movement to fear of...
Blog entry | Mar 18 2015
With some of the recent controversy we are seeing about cheese, we are going to take this opportunity to “milk” the benefits of packaged dairy products. As our latest infographic illustrates, you can’t always judge a food by its package. Dairy...
Press Release | Mar 18 2015
A new study, “Diet Soda Intake Is Associated with Long-Term Increases in Waist Circumference in a Biethnic Cohort of Older Adults: The San Antonio Longitudinal Study of Aging (SALSA),” does not establish a causal link between low-calorie sweetener...

Pages