Ingredients & Nutrients

Blog entry | Jan 20 2014
By: Matt Raymond, senior director of communications, and      Marianne Smith-Edge, MS, RD, senior vice president , nutrition and food safety,      International Food Information Council (IFIC) and IFIC Foundation Date: 1/21/2014 The following is...
Article | Dec 30 2013
Fiber provides a number of health benefits, which makes it worthwhile to fancy up your diet with fiber. Here are the four most important facts you need to know about dietary fiber: What is it? Why is it important?  What are the sources?  How much...
Blog entry | Dec 23 2013
By: Jania Matthews Date: 12/24/13 Don't Toss Your Cookies: Twitter Chat Offers Food Safety and Nutrition Insights for the Holidays {C} Recently, the IFIC Foundation along with CDC, FDA, USDA, and HHS hosted a twitter chat (#CDCchat) focusing on...

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