Food Safety Facts & Hacks: Separate

Food Safety Education Month is already off to a great start, and we’re back with more facts and hacks to make the food safety basics (“clean, separate, cook, and chill”) just a little bit easier. This time, we’re focusing on the key step to preventing cross contamination: Separation!  

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Add this quick food safety hack to your kitchen routine to help keep you and your family safe from foodborne illness.

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Still hungry for more Food Safety info? Check out the other Facts & Hacks, and see how your food safety knowledge stacks up to the rest of the US Population with the 2015 Food & Health Survey Results.