Press Release | Jun 05 2012
Re: “Battle Brewing Over Genetically Modified Food,” (May 25), a 2010 “push-poll” favoring biotech labeling was quoted. Much newer polling, the International Food Information Council (IFIC) 2012 “...
Blog entry | May 31 2012
By: Katie Burns Date: 6/1/12 As you may have heard, Americans find it easier to do out their own taxes than to figure out what they should or shouldn't eat.   This insight comes from findings in the...
Press Release | May 30 2012
(Washington, D.C., May  31, 2012) — A five-year retrospective of findings from the International Food Information Council Foundation’s Food & Health Survey, “International Food Information...
Blog entry | May 29 2012
By: Sarah Romotsky, RD Date: 5/30/12 I recently attended the Atlantic Food Summit in Washington DC, where a diverse group of food and nutrition professionals discussed such issues as sustainability,...
Article | May 29 2012
Recently, some have raised concern regarding a food ingredient known as Transglutaminase (TG); nicknaming the enzyme “meat glue.”  Reports have sparked inaccurate perceptions about the safe use of TG...
Article | May 22 2012
Americans Find Doing Their Own Taxes Simpler than Improving Diet and HealthBut, they recognize room for improvement and want to do better. Click here to view the Press Release. Click here to download...
Blog entry | May 22 2012
  Kimberly Reed, Executive Director, International Food Information Council (IFIC) Foundation Date: 05/23/12   Note: This blog is being co-published on the Global Social Observatory's GSO Observer...
Press Release | May 22 2012
(Washington, D.C., May 23, 2012) – Most Americans (52 percent) have concluded that figuring out their income taxes is easier than knowing what they should and shouldn’t eat to be healthier, according...
Article | May 22 2012
Overview & Summary The 2012 Food & Health Survey: Consumer Attitudes toward Food Safety, Nutrition, and Health, commissioned by the International Food Information Council Foundation, is the...
Blog entry | May 21 2012
By: Debbi Beauvais, RD SNS  Date: 5/22/12 Schools across America are having their own "Food Revolution." School cafeterias have moved to the forefront of this mission, providing well-balanced meals...
Blog entry | May 20 2012
  By: Marianne Smith Edge, MS, RD, LD, FADA Date: 5/21/12 The spotlight continues to shine bright on the obesity epidemic in parts 3&4 of the HBO documentary, The Weight of the Nation. As...

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