Blog entry | Oct 24 2017
Grilled chicken breast, barbecue chicken, curry chicken, chicken parmigiana— I could go on and on about all the yummy chicken options available to us (if we choose chicken as a protein source). But...
Blog entry | Oct 20 2017
Curious about low-calorie sweeteners?  You’re not alone. Conflicting information about low-calorie sweeteners seems to be reaching new heights, so we’ve searched high and low for the facts. Here’s...
Blog entry | Oct 16 2017
Food animal production is an important part of agriculture. Advances in farming, animal breeding, genetics and veterinary care have increased the quality, safety and quantity of animal protein...
Blog entry | Oct 13 2017
Stop me if you’ve heard this before: you are what you eat. It’s a common saying that essentially means your health and wellness reflect what you regularly eat and drink. Part of good health is a...
Blog entry | Oct 05 2017
Curious about low-calorie sweeteners?  You’re not alone.  Conflicting information about low-calorie sweeteners seems to be reaching new heights, so we’ve searched high and low for the facts. Here’s...
Blog entry | Oct 03 2017
On Sunday mornings, you make your grocery list before heading to the store. It is easier to get your fill of fresh produce and healthier foods by performing this simple task. As the days pass, you...
Blog entry | Sep 27 2017
Aging. It’s something we all experience and can’t avoid. Fortunately, there are things we can do to make sure we stay healthy. Maintaining good health as we age reduces our risk for chronic disease,...
Blog entry | Sep 26 2017
What makes gelatin snacks jiggle? How does the chocolate in my chocolate milk not sink to the bottom? If any of these questions ever crossed your mind, you have already been exposed to the wonders of...
Blog entry | Sep 21 2017
Research has long shown that lower-income Americans face unique barriers to good health. The 2017 Food & Health Survey builds on this body of research while identifying new ways in which income...
Blog entry | Sep 18 2017
There are so many misperceptions circulating about the science and technology behind making food more abundant, nutritious and safe. Because of this, the IFIC Foundation’s team of self-proclaimed...
Blog entry | Sep 13 2017
Americans are confronted with nutrition and food information all the time. It can come from all angles: the news, friends, social media and advertisements. But much of that information is conflicting...
Blog entry | Sep 12 2017
Imagine that the minivan is packed with fresh twin XL sheets and too many plastic drawers and bins to bother counting. You get to campus to unload and before you know it, your teary-eyed family...
Blog entry | Sep 05 2017
From animal welfare to sustainability, check out these resources to learn more about today's agriculture industry. You'll find information on the guidelines in place to make sure animals are raised...

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