Press Release | Aug 14 2017
Foodies Sacrifice Cost and Convenience for Quality    2017 Food and Health Survey Finds that Foodies Are More Confident in Their Nutrition Know-How and Have Their Own Take on “Healthy”   (FULL...
Press Release | Jun 14 2017
Lead is one of a number of naturally occurring minerals that’s present within the environment around us.  It’s present in the air we breathe, water we drink, and the soil where plants grow.  Because...
Press Release | May 05 2017
Download Full Survey Survey: Nutrition Information Abounds, But Many Doubt Food Choices IFIC Foundation 12th Annual Food and Health Survey Also Finds That a “Health Halo” Could Be Causing Flawed Food...
Press Release | Apr 19 2017
(Washington, D.C.)—Alexandra Lewin-Zwerdling has been named Vice President at the International Food Information Council (IFIC) and IFIC Foundation.  She will lead the development of IFIC’s consumer...
Press Release | Feb 09 2017
(Dover, Del., Feb. 9, 2017)— International Food Information Council (IFIC) Foundation President Kimberly Reed gave the opening keynote at the 2017 Mid-Atlantic Women in Agriculture Conference today...
Press Release | Feb 06 2017
WASHINGTON, D.C.—The International Food Information Council (IFIC) Foundation has announced two new members of its Board of Trustees. Timothy Sellnow, PhD, is a professor at the Nicholson School of...
Press Release | Jan 05 2017
WASHINGTON, D.C.—Consumer interest in protein, sustainability, and functional foods, along with breakthrough technologies like CRISPR, are among 2017’s top U.S. food and nutrition trends, according...
Press Release | Oct 25 2016
(Washington, D.C.)—Tamika Sims, PhD, has been named Director of Food Technology Communications at the International Food Information Council (IFIC) and IFIC Foundation. Sims was previously Director...
Press Release | Oct 13 2016
WASHINGTON, D.C.—By some estimates, up to half of all the food produced on the planet—about 2 billion tons—is wasted before it ever reaches a human stomach. Yet, according to a survey by the...
Press Release | Sep 07 2016
WASHINGTON, DC – It’s no secret that Millennials are changing the food and nutrition landscape. But Boomers have their own set of unique ideas about what they want on their plate. The International...
Press Release | Jul 18 2016
WASHINGTON, DC – The ideal presidential candidate is not the only thing Americans have a hard time agreeing on. An ideological rift exists on certain food issues too. The International Food...
Press Release | Jun 28 2016
WASHINGTON, D.C. - On the eve of a first-of-its-kind law on GMO labeling scheduled to go into effect on July 1 in Vermont, Americans remain divided on their perceptions of GMO labeling and their use...
Press Release | May 31 2016
(Washington, D.C.)—Joseph Clayton has been named President and CEO of the International Food Information Council, effective July 11, 2016. Clayton also will serve as CEO of the IFIC Foundation....
Press Release | May 11 2016
(Washington, D.C. May 10, 2016) − The International Food Information Council (IFIC) Foundation has shared consumer attitudinal research and insights with the U.S. Food and Drug Administration (FDA)...
Press Release | May 11 2016
[Resource page here] [Download this as a PDF] Survey: Food Dialogue Gains Momentum; Media Drive Beliefs, Changes For Consumers, “Healthy” Means What Isn’t, Rather Than What Is, in Foods (WASHINGTON,...

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