Matt Raymond at 202-296-6540 or email@example.com
(Washington, D.C. August 1, 2014) − The International Food Information Council (IFIC) Foundation today shared consumer attitudinal research and insights to the U.S. Food and Drug Administration (FDA) in comments on proposed updates to the Nutrition Facts label for packaged foods. Click here to view submitted comments. The comments were based on preliminary findings of consumer research commissioned by the IFIC Foundation and conducted in June and July 2014 by Turner Research Network of Dunwoody, GA.
The International Food Information Council Foundation is dedicated to the mission of effectively communicating science-based information on health, nutrition and food safety for the public good. The IFIC Foundation is supported primarily by the broad-based food, beverage and agricultural industries. Visit http://www.foodinsight.org.