Data & Survey | May 08 2015
The 2015 Food & Health Survey: Consumer Attitudes toward Food Safety, Nutrition & Health, marks the 10th anniversary of an ongoing investigation into the beliefs and behaviors of Americans....
Data & Survey | Sep 23 2014
If your eating and health behaviors were part of a TV reality show, what type of contestant would you be: an American Health Idol, a Health Apprentice, or a Health Survivor? New findings from the...
Data & Survey | Jun 20 2014
About the IFIC 2014 “Consumer Perceptions of Food Technology” Survey The IFIC 2014 "Consumer Perceptions of Food Technology" Survey explores U.S. adult consumers’ awareness, perceptions, and...
Data & Survey | Apr 01 2014
The 2014 Food & Health Survey: Consumer Attitudes toward Food Safety, Nutrition & Health, commissioned by the International Food Information Council Foundation, is the ninth annual national...
Data & Survey | Feb 26 2014
The U.S. Food and Drug Administration on February 27, 2014, proposed major changes to what is currently known as the Nutrition Facts Panel (NFP). The International Food Information Council (IFIC)...
Data & Survey | Oct 01 2013
    Media Webcast Slides Infographic Background The 2013 Functional Foods Consumer Survey is the eighth in a series of quantitative studies focused on Americans’ awareness of and attitudes toward...
Data & Survey | Jun 04 2013
Continuing Professional Education (CPE) Credits for Registered Dietitians and Dietetic Technicians Registered Learning Objectives: Understand the variety of influences on consumer purchasing...
Data & Survey | Jun 04 2013
Continuing Professional Education (CPE) Credits for Registered Dietitians and Dietetic Technicians Registered Learning Objectives: Explain the variety of influences on consumer purchasing decisions...
Data & Survey | May 22 2013
  Introduction The 2013 Food & Health Survey: Consumer Attitudes toward Food Safety, Nutrition, and Health, commissioned by the International Food Information Council Foundation, is the seventh...
Data & Survey | Aug 31 2011
Price Approaches Taste as Top Influencer for Americans When Purchasing Foods & BeveragesYet, in a Down Economy, Health is Still Important to Two-Thirds of Americans     The International Food...
Data & Survey | Aug 03 2011
The 2011 Functional Foods/Foods for Health Consumer Trending Survey conducted by the International Food Information Council, is the seventh, nationally representative, quantitative study designed to...
Data & Survey | May 04 2011
Overview & Summary The 2011 Food & Health Survey: Consumer Attitudes toward Food Safety, Nutrition, and Health, conducted by the International Food Information Council Foundation, is the...
Data & Survey | Feb 01 2011
Download the research report. (PDF) Background The IFIC Foundation conducted a survey in Fall 2010 to quantitatively assess US consumers’ comprehension and interpretation of front-of-pack nutrition...
Data & Survey | Nov 15 2010
Overview Food label claims are a source of constant attention from those interested in food, but understanding the rules and regulations that support the use of health claims on food packages can be...
Data & Survey | Sep 29 2010
2002 Functional Foods Research (Estudio de alimentos funcionales de 2002) – Disponible sólo en inglés

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