Skip to main content
Your Nutrition and Food Safety Resource
Newsletter | Jul 10 2014
The Unknown Costs of Food Production: One Farmer’s Perspective on the Impacts on Food Production Costs of Labeling Foods Produced through Biotechnology
The Unknown Costs of Food Production: One Farmer’s Perspective on the Impacts on Food Production Costs of Labeling Foods Produced through Biotechnology Repurposed from a blog post written by Jennie Schmidt, MS, RD, author of The Foodie Farmer ...
Subscribe to Food Insight Newsletter
Sign-up for our
to get the latest updates on nutrition, food safety and more.
6 + 12 =
Solve this simple math problem and enter the result. E.g. for 1+3, enter 4.
Connect with FoodInsight
1100 Connecticut Avenue NW, Suite 430
Washington, DC 20036
International Center of Excellence in Food Risk Communication