Milk

Blog entry | Mar 06 2015
Thinking about where dairy products come from is one of the most confusing farming practices for most shoppers. It’s pretty impressive- milk goes from cows all over the country to every grocery store, all while staying safe, nutritious, and...
Blog entry | Aug 27 2014
The food fear-mongers are at it again, and carrageenan is the latest ingredient in their sights. Despite their lack of any scientific degrees or credentials, some bloggers have managed to mobilize an entire “army” of readers to help eliminate...
Media | Jul 16 2014
Why are antibiotics used in cows? Could they make human antibiotics less effective? Are farms too crowded? How do antibiotics in animals affect the safety of your food? Get all the answers you need with Dr. Morgan Scott, veterinarian and professor...
Milk Production: From Farm to Table
Article | Jul 14 2014
Milk Production: From Udder to Table from FoodInsight
Blog entry | Jun 27 2014
Whether a friendly mouse or an energetic five-year old, sometimes we just want a cold glass of milk.  To wrap up National Dairy Month, we’ve pulled together 4 surprising milk facts for moms. Happy drinking!   1. Flavored milk can be an asset to get...